Our Founder

Meet Our Owner & Founder

Our Passionate Team Leader, Kathy LeFevre is a micro-farm owner that is passionate about growing using all natural methods. She has gardened for over 50 years and is a certified Master Gardener. Kathy is passionate about her communities and often volunteers to help others in the local communities, with emphasis on the elderly.


Learn More > 


Reviews

8 Reviews

Lannie Lee

30 May 2026

30 May

2026

My family and I absolutely love and adore Kathy and the things she creates! I no longer buy garlic or onion powder from my normal grocery store! Unlike granules...
Read more

Sarah Moffitt

30 April 2026

30 April

2026

Best sourdough biscuits I’ve ever had! Love everything else I’ve gotten from you. Very satisfied customer.

Wholesome, Woman-Owned & Wonderfully Eco-Friendly


LeFevre Farm is a 100% woman owned and operated company dedicated to making unique and flavorful products with wholesome ingredients. It is our mission to offer products in a self-sustaining and environmentally friendly manner that provides the best value for the consumer.

We Follow the Principles of Self-reliance and Self-sustainability


It is our goal to provide unique and flavorful products that use ingredients either grown on our farm, locally sourced farms, or provided by high quality sources. We will start by offering hand crafted items and will eventually branch into food items. Our initial food products to the commercial market will be Pomegranate Jelly, Plum Jam and Raspberry-Rhubarb Jam. 

Expanding Flavors, Growing Together


As our company grows, so will our product line. We plan to add more flavors and jams and jellies, as well as seasoning blends. We are excited to start this journey and look forward to doing business with you.

Share Your Thoughts

Join us in nurturing a healthier world with wholesome produce and artisanal delights. Share your thoughts or delve into agritourism experiences. Reach out and let's cultivate possibilities together!